Frosting And Other Yummy Stuff.

My parents own a cookie business. We usually just sell chocolate chip, oatmeal raisin and peanut butter cookies, but on holidays some of our accounts order cutout cookies. So my sister and I were helping my mom make them, and there were some that weren’t quite perfect enough to sell, but still delicious. So we have 7-1/2 dozen cutout hearts that we can’t sell. So I’m going to take a bunch to church tomorrow, and my parents will probably give their church some as well… but in the meantime, I had a hankering to decorate a cookie. We had some fondant frosting that can’t be used, because it takes a long time to dry, so I brought that home and used some of that. My sister made this killer chocolate cake, and she also made some buttercream frosting to go on top of it. Have you ever had buttercream frosting? It is amazing. It’s made out of 1) butter, and 2) powdered sugar (with a little bit of milk to make it all stick. Holy heck. It’s killer. So I piled some buttercream on my cookie, and then went to town with the fondant. Behold:

Yes, I said rad. I’m bringin’ the 90s back. Deal. Anyhoo… Delicious, and pretty, no? Have another look:

I am grateful to my cookie for giving me this opportunity to use my new tripod. It was a steal at $1, people! I love the Dollar Tree.

To show you how small this disgustingly cute tripod is:

The moral of this story is: Eat buttercream until you throw up. Also, shop at the dollar store.
Fin.